Dedicated to domestic users
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Made in France
Made in France

Réf. GECIG2AO

Double Design electric plancha

The ergonomic plancha

505,30 TTC

dont 0.30 € d'éco-participation

Icone camion shipping 8-12 days

Features

See all

Energy

Electric

Cooking zone

2

Power

2 x 1 800 W

Weight

23,4 kg

The ergonomic plancha.

The double Design electric plancha is a griddle plate with a stainless steel plate certified as food-safe. With two cooking zones, it will cook for about 10 people.

Very easy to use, the Design electric plancha has two cooking zones with power of 2 × 1,800 W for a cooking surface of 65 × 40 cm.
The cooking waste collection tray (90 cl) is located at the front of the appliance, integrated under the cooking plate as a drawer, and can be removed easily using its two handles.

With two controls, the two thermostats are easy to adjust up to 300 °C and you can adapt the heat temperature to different foods cooked.

The stainless steel plate may be used to cook a whole variety of foods from starters to desserts without adding any fat, preserving tastes and without mixing flavours.

The single Design electric plancha may be used indoors or outdoors, with its IPX4 certified design which protects the appliance from splashes of water and unforeseen events.

The benefits of the device

Plate guaranteed 10 years

Indoor & outdoor use

Easy to clean

Healthy way of cooking

2 independant cooking zones

2 year warranty

10-year repairability

What makes the difference

Design

A pure stainless steel design and ergonomic design: the collection tray is integrated under the cooking plate.

Performances

Very precise temperature adjustment with two adjustable thermostats and reactivity guaranteed through the cooking plate design.

Maintenance

Quick and easy maintenance: The stainless steel plate should be cleaned with water each time you use it; the duct may be placed in the dishwasher.

Robustness

An appliance designed using strong materials, used in the professional world.

Maintenance advice

Quick and easy, the plate should be cleaned with water each time you use it or between two preparations. Stainless steel is very easy to clean when it is still hot; plate maintenance is even quicker if done immediately after using the plancha.

  1. For completely safe cleaning, the plancha must be switched off and the power lead unplugged if an electrical appliance.
  2. With a stainless steel spatula, scrape the plate to remove coarse cooking waste.
  3. With the plate still hot, pour water or throw ice onto it. The thermal shock caused will remove any juices remaining. Leave to work for a few minutes and remoisten if necessary.
  4. With the spatula, scrape the plate and remove any watery juices.
  5. Rub the plate with an abrasive pad.
  6. Rinse with clean water using a soft sponge.

In pictures

Features

Energy

Electric

Power

2 x 1 800 W

Weight

23,4 kg

Dimensions

75 × 43 × 25 cm

Zones de cuisson

2

Range

Design

Use

Indoor - Outdoor

Plate material

Stainless Steel

Frame material

Stainless Steel

Removable tray for cooking residues capacity

90 cl

Cooking surface

65 x 40 cm

Voltage

220-240 V

Control

2 thermostats adjustable up to 300 °C

Light

2 heat lights, which go out when the temperature is reached

Certification

IPX4 certified appliance for outdoor use

Detail

2 separate cooking zones

Guarantee

The cooking plate comes with 10-year warranty

2-year warranty

Standards

EC