Crepe makers

Inventor of the “Billig”, the traditional Breton crepe maker, Krampouz offers a wide range of electric and gas crepe makers so you can easily make your own crepes with your family and friends. Enjoy high quality equipment with professional design.

  • Type of power supply
  • Standards
  • Griddle
  • Diameter
  • Type of power supply
  • Standards
  • Griddle
  • Diameter
  • 262,94 €

    This traditional crepe pan is for use at home. The design is based on the professional equipment for which Krampouz has been renowned for the last 30 years.

  • limited edition
    699,14 €

    Born of the encounter between an ancestral know-how and a cult product, the crepe maker Krampouz and Henriot-Quimper is customized to the traditional Breton patterns for exceptional design and precision cooking. Made in France in limited edition, the crepe maker Krampouz and Henriot-Quimper is completely enamelled by hand according to a unique process.

  • How to choose your crepe maker ?
  • limited edition
    439,00 €

    Handmade and customized to the Brittany’s flag colours, the Gwenn Ha Du crepe maker combine a prestigious design and precision cooking. Made in France in edition limited, the Gwenn Ha Du crepe maker benefits from the professional know-how for which Krampouz has been renowned for the last 60 years.

  • 238,94 €

    This crepe maker is for household use but has all the technological features of Krampouz professional equipment.

  • 294,00 €

    The cast iron griddle with rim and molded mounds on the underside (exclusive to Krampouz) slow down the heat of the flames and increase the heat transfer surface. The star-shaped burners with two rows of flames have been made by Krampouz since 1989 and ensure excellent heat diffusion.

  • 94,00 €

    Browse the whole range of contemporary designed Diabolo crepe makers. They're great looking! With the ingenious batter spreader patented by Krampouz, you’ll make proper wafer thin, smooth crepes.

  • 83,94 €

    With the ingenious batter spreader patented by Krampouz, you’ll make proper wafer thin, smooth crepes in no time at all. And the contemporary design will be a great addition to your kitchen.

  • 83,94 €

    With the ingenious batter spreader patented by Krampouz, you’ll make proper wafer thin, smooth crepes in no time at all and true to Breton traditions.

  • 49,84 €

    This electric crepe maker is ideal for novices in crepe and galette making. Simply adjust the temperature according to the thickness of the batter.

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  Electric   Gas
Indoor and outdoor use

Indoor and outdoor use

Outdoor recommended use

Quick preheating

Quick preheating to 200 °C in 12 min

Quick preheating to 200 °C in 5 min

High precision cooking

Precise temperature control thanks to adjustable thermostat

Manual temperature control

Mobility

You need to have an electric socket nearby

You can move your crepe maker wherever you want

  MACHINED CAST IRON GIDDLE  ENAMELLED CAST IRON GIDDLE  NON-STICK SURFACE 
Easy to use

Griddle preparation before using

This cast iron plate needs to be seasoned before the first use. Use the cleaning pad before the first crepe and between every crepe.

This cast iron plate doesn’t need to be seasoned before the first use. Use the cleaning pad before the first crepe and between every crepe. 

This cast iron plate doesn’t need to be seasoned before the first use. Give a swipe of kitchen roll with a drop of oil before the first crepe.

Easy to clean 

Clean your crepe maker with a cleaning pad. After a while, a crust forms on the plate. Remove it with an abrasive stone. Once you have scraped the crust, season the plate with one or two coats of oil.

Clean your crepe maker with a cleaning pad. After a while, a crust forms on the plate. Remove it with an abrasive stone.

Clean your crepe maker with a sponge.

Lifetime

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Advices and recipes

  • More than 60
    years of experience
  • Distributed in over
    150 countries
  • French
    manufacturing